Valley Farm Vineyards produce award-winning, vintage, single estate, elegant still and sparkling wines

Valley Farm Vineyards is an 8 acre mature site with newly renovated vintage vines. We are very proud of our 3000 vines which are now producing very fine quality grapes.  The distinctive character and quality of the five varieties of grape grown are exemplified in our delicious wines... particularly the Madeleine Angevine and the English sparkling rosé “Sundancer”.

In 2016 we were delighted to win Gold at the UKVA Competition for our 2015 Madeleine Angevine

The VINEYARD

Valley Farm Vineyard is owned by Adrian who welcomes visitors to his vineyard, either by arrangement or spontaneously, to share both viticulture and oenology anecdotes.

Valley Farm Vineyard is nestled in an idyllic part of Suffolk, not far from the coast at Southwold in the Waveney Valley. This part of Suffolk is renowned for its local eclectic food and drink offerings, to which Valley Farm Vineyard’s wines make a valuable contribution.

The vineyard specialises in producing quality grapes for still white and rosé, sparkling white, and sparkling rosé wines.

Madeleine Angevine and Pinot Gris are the grapes used in the single varietal white wines carrying the same names, while selections of Auxerrois, Pinot Gris, Pinot Meunier, Pinot Noir grapes are blended to produce our still rosé and sparkling wines.  An extra squeeze from the latter gives the blush hue to some vintages.

All the wines produced are single estate and can be bought from the vineyard at the 'cellar door', or ordered online and delivered to your door